In my opinion, one of the best sushi restaurants in New York City. The extremely reasonable prices, the freshness, the variety of fishes as well as the talent of the sushi chefs have made Sushi Yasuda a favorite among raw fish eaters. Here your best option is to sit at the bar and get fed. Each menu can even be ordered omakase-style (where the chef will choose for you). No need for extra soy sauce or wasabi. Everything comes perfectly seasoned and ready to be eaten (using hands only for sushi). I strongly recommend the toro, scallop and sea urchin that are to die for. In the same street, don't miss Yakitori Tory (by the same owner as Yakitori Totto).
Sushi Yasuda
204 East 43rd Street
New York City 10017
Tel: 212-972-1001
Sunday, January 4, 2009
Sushi Yasuda, New York
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